LOOKING FOR A HEALTHIER BUGER?

We think you’ll love our gourmet shrimp burgers.

TOASTY TIDES SHRIMP TOAST

Golden, sesame-crusted toast with a velvety shrimp blend. Crisp on the outside, rich and savory on the inside—crafted to
perfection with coastal flavor in every bite.

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PAN FRY: Preheat a skillet to medium and add a little oil. Cook burgers for 4 to 5 minutes per side, until the shrimp turns opaque and reaches an internal temperature of 165°F (74°C)

CONVENTIONAL OVEN: Preheat oven to 400°F (200°C). Spray or oil a baking sheet. Place burgers on a sheet and bake on center rack for 7 to 8 minutes per side, until the shrimp turns opaque and reaches an internal temperature of 165°F (74°C). Oven temperatures may vary. Adjust cooking times accordingly.

AIR FRYER: Preheat the air fryer to 390°F (200°C) for 3 minutes. Spray the bottom of the air fryer basket lightly with oil. Put the shrimp burger in the air fryer basket and spray the burger lightly with oil.

Air fry for 5 minutes. Turn the shrimp over . Air fry for another 5 minutes. At this point the shrimp might be golden and crispy, or it might need another 5 minutes (it depends on your particular air fryer).

Wheat flour, shrimp (treated with non-phosphate), water, refined soybean oil, breadcrumb, mayonnaise (egg), garlic, salt, sesame seeds, white onion, chilli powder, yeast, spring onion, parsley, pepper, lime juice,
mustard, dried bay leaf, white powder. Allergens: Contains crustacean (shrimp), egg, wheat, mustard, sesame.

PREMIUM SEAFOOD SOLUTIONS

CLEAN LABEL

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INNOVATION

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HIGH PROTEIN

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SUSTAINABILITY

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